My Potato/Sweet Potato/Horseradish Latke won Top Latke at Congregation Shaarey Tphiloh's Top Latke competition. I did make a version where I added jalapeños, which was also a big hit, but the horseradish version won the bragging rights.
Goy in Shul: December 2008 Archives
I love Hanukkah, not for the presents, but because I get to fry potatoes. OK, the presents are nice, but latkes... MMMMMmmmmmmm......... This year, I added sweet potatoes to the mix, and baked them before frying them to cut down on the amount if oil in my (and everyone else's) belly. Result: Delicious!
